This sauce will go great with just about anything. It’s a bit Sweet, a bit Tangy and has a bit of Kick, just like a goods sauce is supposed to. This sauce can be used on Ribs, Brisket, Veggies, Burgers and works wonders on a Veggie Burger. Much like the Rub, this recipe is meant to be tinkered with… It is a great thing to have your own Secret Sauce so try mixing in some of your own ingredients. Need it a bit spicier? Add pepper or hot sauce. Want it sweeter? Ad some brown sugar.

A few tips for all of you Sauce users out there…

#1 Sauce should always compliment your food and must never over power the real star of good Q – The Meat.

#2 It should be a melody of flavors with no one flavor dominating.

#3 When using this sauce on ribs, only apply it (sparingly) during the last 15 minutes of cooking or else the sugar will burn.

For this recipe you will need...

• A jar to store sauce.
• 1 cup Ketchup
• 1/4 cup Worcestershire sauce
• 1/4 cup A1 or other smoky steak sauce
• 1/4 cup cider vinegar
• 1/4 cup soy sauce
• 1/4 – 1/2 cup brown sugar
• 2-3 tablespoons yellow mustard
• 1 1/2 tablespoon minced garlic
• 1 tablespoon salt
• 1 tablespoon fresh ground black pepper
• 1 tablespoon cinnamon

Mix all of the liquids in a sauce pan then add the powders. Brew for 30 minutes (not too hot) so that all of the flavors mix together. Taste, add more flavors to taste and serve it up!

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